Steak Is Expensive, and Now It Rules the Food Pyramid
New dietary guidelines raise affordability concerns, but some US officials say customers have choices.
The revamped food pyramid at an announcement at Health and Human Services headquarters in Washington on Jan. 8.
Photographer: Kent Nishimura/BloombergThe federal government last week released new guidelines to influence how Americans eat. Businessweek’s Extra Salt columnist Deena Shanker has been chewing over one image near the top of the recommendations and writes about it today. Plus: A CEO’s guide to dealing with a president who looms over business, and how the culture around alcohol is evolving.
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