Business of Food

Is Trump Cutting Cost of Thanksgiving? It Depends Who You Ask

Thanksgiving is seen as a gauge for grocery prices, and now more so than ever as Americans grow increasingly frustrated with the cost of living. 

Broad Breasted Bronze turkeys at a farm in Ellensburg, Washington, on Nov. 18.

Photographer: David Ryder/Bloomberg
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Welcome to the Business of Food newsletter, covering how the world feeds itself in a changing economy and climate. This week, Deena Shanker digs into the Thanksgiving feast. Any tips or feedback? Email food czar Agnieszka de Sousa. And if you aren’t yet signed up to receive this newsletter, please do so here.