Food & Drinks
Five Top Tables: Where to Eat in Geneva Right Now
Whether you’re in town for business, skiing or watch shopping, there’s now some notably good food to try in the Swiss city.
Oxtail cromesqui, tuna tartare and grilled leek salad with goat’s cheese at the revamped Le Dorian.
Photographer: Dina Esfandiary/BloombergWelcome to Five Top Tables, a column from Bloomberg Pursuits to help guide your dining decisions in major cities around the world, including New York, London, Dubai, Paris, Brussels and Manila.
When most people think of Geneva, they picture pristine blue lakes surrounded by snow-capped mountains, premium melt-in-your-mouth chocolate and Rolexes galore. What they don’t imagine is a bustling food scene. And indeed, the city’s culinary landscape has always been pretty bland.