Food & Drinks

Five Top Tables: Where to Eat in Toronto This Fall

The best spots include a famed Vietnamese noodle outpost and a place where every dish on the menu is $10.

A monumental spread at the new Toronto outpost of the famed Vietnamese spot Lunch Lady.

Photographer: Sherman Chong

Welcome to Five Top Tables, a new column from Bloomberg Pursuits to guide your dining decisions in London , New York , Paris, Dubai and other finance capitals around the world.

Toronto has always boasted a unique food culture—a vibrant reflection of its diverse immigrant communities and love for a multitude of cuisines. Over the years, the city’s international culinary reputation has only gotten bigger. Which means there’s ever more demand for top- quality restaurants, and having the inside scoop on a hot place is a badge of honor for locals.